Driven by a deep love for the local landscape, culinary arts, and the joy of hosting our guests, meticulously crafted menus tell the tale of the Kent through the changing seasons.

We ensure that the most seasonal fruits, vegetables, and herbs are chosen and cultivated, forming the foundation of The Leicester Arms, British countryside cuisine.

PUBLIC HOUSE

SIDNEY ROOM

DINING ROOM

GARDEN

CHEFS TABLE

PRIVATE DINING

INTO THE KITCHEN

Discover More Beyond the Pass

THE KITCHEN

At The Leicester Arms, our kitchen team is the heart of our culinary offerings. Led by passionate and experienced chefs, our team is dedicated to crafting dishes that showcase the best of local and seasonal ingredients.

With a commitment to quality and creativity, they work tirelessly to bring you a menu that balances traditional pub favourites with contemporary style.

Whether you’re here for a hearty roast or a light bite, our kitchen team ensures every plate that leaves the kitchen is a reflection of their skill, care, and love for great food.